Get the whole team on Cut+Dry to ensure everyone can access the information and save you time.
How to Add a Team Member
You can add team members by clicking on 'Add User'. You can add as many people as you want - Cut+Dry is FREE for restaurants, and there are no fees associated with the number of team members on the platform.
Open the 'Team' section - you can find it under 'Settings'
Click on 'Add User' located at the top right
Enter their name, contact information, role, and location.
🔥Tip: you need to add your different locations before you can assign a team member to it - click here to learn how. When you click on the 'Location', you'll see a dropdown with all your available locations - if no location is selected, the user will be assigned to all locations.
4. Click on 'Add User' to complete the process. Cut+Dry will send an invitation for you, letting the user know they have been added to your account.
Team Roles
There are four team roles available on Cut+Dry. This ensures each user has access to the information they need and nothing else. Select the best option from the 'Role' dropdown to assign a team role.
Admin
Has access to everything.
Manager
Has access to everything except restaurant settings
Can add employees, but not managers or admins
Can be restricted to specific locations
Employee
Only has access to order guides and ordering
Can be restricted to specific locations
Bookkeeper
Can view and pay invoices
Has access to reports
Has access to ordering
Can be restricted to specific locations
How to Edit a Team Member
Open the 'Team' section - you can find it under 'Settings'
Select the team member by clicking on their name
Make the changes to their name, contact info, role, and locations.
🔥Tip: when editing a contact, you can add their phone number.
4. Click on 'Save Changes' to complete the process.
How to Remove a Team Member
Open the 'Team' section - you can find it under 'Settings'
Select the team member by clicking on their name
Click on 'Remove User'
Click on 'Yes' when asked for confirmation.
